Brinjal Gravy
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Brinjal Gravy. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Brinjal Gravy is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Brinjal Gravy is something which I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Brinjal Gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brinjal Gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Brinjal Gravy is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Brinjal Gravy estimated approx 20 minutes.
To begin with this particular recipe, we have to first prepare a few components. You can cook Brinjal Gravy using 9 ingredients and 7 steps. Here is how you cook that.
Yummy, Can be eaten with Naan, chapathi and Rice
Ingredients and spices that need to be Make ready to make Brinjal Gravy:
- 200 Gm Brinjal
- 1 cup chopped tomato, Onion
- 6 red chilies,
- 3tsp Thuvaran dal,
- Urad dal
- 3 tsp Tamaraind paste,
- 3 tsp salt
- 50 ml cooking oil,
- 3 green chilies
Instructions to make to make Brinjal Gravy
- Split the Brinjal without removing the head.
- Fry the Brinjal in the cooking oil and keep it aside.
- In another pan fry all other ingradients (dals)except Tamarind paste and grind it as coarse in the mixer grinder.
- Fill this powder inside the Full roasted Brinjal and keep it ready.
- In another pan add water, tamarind paste and salt. cook for 15 minutes. Add the chopped tomato and Onion. Add 2 or 3 green chilies.
- Then add the filled brinjals and cook for 10 minutes.
- Brinjal gravy is ready to taste. Ideal with Rice.
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So that is going to wrap this up for this special food How to Prepare Homemade Brinjal Gravy. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!